Mixology Monday. Anis

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That’s the time month again: it is time December MxMo theme (… what did you do? to think I was talking?). Looking back on this year’s themes, we had some great ones, including my favorite flavors and ingredients. It was a wonderful year indeed Mixology Monday.

Before I had a few ideas: I started the topic these months, including a few holiday: thoughts (candy vodka?), I finally decided on one of my favorite flavors. Anise.

It’s great any time of the year, but something about the colder weather’s vacation really gives me anise fetish in overuse. In the past, MxMo’s have seen some special sources of anise, such as: pastis: և: absintheI wanted to open everything with aniseed, especially unique better.

Many people have something anise notes on laying, whether it is or not absinthe: or: Q:you adjust, Oh:ուզո:, C:enemyeven C:rin: Chartreuse:, Peysho, North:և etc.

Maybe you’re creative’s making something delicious with some people Star anise, like syrup, tincture or tincture. Show us that riff a Sazerac: or: Improved Dutch gin cocktail that you love or create something completely new. If you feel bright, see if you can work with some anise ingredients. In any case, collect something, share it with all of us. It: deadline It’s been two weeks from today, Monday 12/23.


Anise


Here’s how to get an excerpt from the action.

  1. Create something delicious using at least 1 anise aromatic ingredient և post the recipe on your blog along with a photo (… of a drink, sick:), notes, comments, etc. Don’t have a website? Post to eGullet’s Alcohols և cocktails forum և send me the link.
  2. Add the MxMo logo to your post և link to both Mixology Monday Website և: The Straight Up:.
  3. Post a comment on this post with a link to yours Anise Scented cocktail note or email thestraightup (at) gmail (dot) com.
  4. Receive your applications by midnight Monday, December 23.

I look forward to seeing what you are good people with.

As always, thanks again to Fred Yarm Cocktail: Virgo Prostitute to make sure this thing gets in the way every month.

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