Totchos (Tater Tot Nachos!)

Impress everyone with this T-shirt the recipe! Tater tot nachos are infinitely fun, crunchy and packed with all the best stuffing.

Are you looking for fun party food or a delicious snack? One word for you. Totchos! As you can imagine, crunchy-out, soft underwear is just what nachos are loaded with. This Totchos recipe is our favorite way to make them: beans, corn, pico, guacamole, sour cream and lots of cheese. Here’s the trick to making your own hot nacho pan.

What are totchos?

Tater tot nachos, aka totchos, are nachos where grandparents stand instead of tortilla chips. Mix the toppings while the swallows are baking, և you get a delicious appetizer or even dinner. It is not clear who invented the tacho, but they have captured the popular imagination;

We first tasted Totchos years ago at a Montana restaurant, everywhere. Around my family’s microwave cups around the table, we felt the magic of tocho. Crispy fried potatoes with beans, avocado ham and white keso sauce. Among the “mmmm”‘s Alex և caught each other’s eye. We have to try this at home.

Totchos

Ingredients: cake tot nachos

This Totchos recipe is a sample of the idea standard nachos:, you can download them for almost anything you want. This list of supplements is a combination of ingredients that we love. One thing must be remembered. You need to have a good contrast with the dry, gloomy ingredients. In our opinion, guacamole steals the show, it is absolutely in demand here. Here’s what you need for grandma tot nachos.

  • Frozen cutletsIf possible, look for a high quality brand with natural ingredients. Our favorite is Alexia (or try it! Homemade cookies if you feel adventurous)
  • Black beans
  • Spices: garlic powder, chili powder, cumin
  • fur coat
  • Red onion և green onion
  • Jalapeño pepper
  • Mexican style shredded cheese mix
  • rooster beak
  • Corn
  • Guacamole:
  • Sour cream (or: Vegan Nacho Cheese or: Cashew Cream:)
Totchos recipe:

Tips for serving this tochos recipe

Totchos is a very simple concept, but there are a few things to note about this recipe.

  • Use either 1 pound or 1 pound. The extra money should work for babies weighing և 1:, so use more if you expect a hearty appetite.
  • Prepare the stuffing while the swallows are baking. You will want to serve the babies as soon as they are warm, so use this time to cut and collect everything.
  • When creating with extra ingredients, make sure the ones you are considering are dry and balanced. Fried cheese’s melted cheese dries on its own, so be generous with guacamole և sour cream dolls to move the dish. Or use keso sauce. See below.

Additional top ideas

This Totchos recipe is a template for you to create. There are many other ways to reproduce your flat nachos. Here are some additional ideas for turning your wheels.

Totchos recipe:

Notes on vegan tater tot nachos:

Grandmothers are naturally vegan, so it’s easy to make this recipe without a dairy or vegan recipe. Here’s what to do.

  • Skip the cheese
  • Use: Cashew Cream: or: Vegan Nacho Cheese instead of sour cream. We highly recommend nacho cheese as it helps to re-add a spicy appetizer, cheese flavor. If you do not have time for home cooking, Siete Foods also sells great vegan keso.

More nacho recipes

Are you a Nachos fan like we are? Try these turns on the classic.

This recipe by Totchos…

Vegetable և without gluten. For vegan, vegetable և no dairy products see the notes above.

Print:

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Description:

Impress everyone with this Tochos recipe. Tater tot nachos are infinitely fun, crunchy and packed with all the best stuffing.


  • 1: to: 1 1/2: pounds of frozen grandma tots
  • Ակ cup canned beans, squeezed and flooded
  • ½ teaspoon olive oil
  • ⅛ teaspoon each garlic powder և chili powder
  • ¼ teaspoon everyone cumin և kosher salt
  • 1 tablespoon delicate chopped cilantro
  • Ակ cup finely chopped red onion
  • 2: green onion, thinly sliced
  • 1: jalapeño pepper, thinly sliced ​​(optional)
  • 1 cup Mexican style shredded cheese mix (skip for vegan)
  • Ակ cup pico de gallo, drained (or finely chopped tomatoes և red onion)
  • Ակ cup canned corn, drained
  • Ակ cup guacamole:
  • Sour cream (or: Vegan Nacho Cheese or: Cashew Cream:)


  1. Bake the cookies according to the instructions on the bag (place on a pan lined with parchment paper, bake at 450 degrees Fahrenheit for about 25 minutes until crispy).
  2. At the same time, in a medium bowl, mix the beans with the olive oil, garlic powder, chili powder, cumin and coconut salt. Chop the cilantro, red onion, green onion և jalapeno pepper (if using).
  3. When the baked cakes are baked, sprinkle with cheese and put in the oven again until melted, about 2 minutes.
  4. Remove the tray from the oven. Add beans, cilantro, red և green onions, dried pico de gallon գ corn, sliced ​​jalapeno peppers (if using) և sour cream և guacamole dolls.

  • Category: Appetizer
  • Method: Baked
  • Kitchen: American:
  • Diet: Vegetarian

Key words: Totchos, totchos recipe, tater tot nachos

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